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Help me choose / Multi-cooker

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The types of multi-cooker, explained

Rice cooker

A dedicated cooker that makes perfect rice and often steams, with simple controls.

Electric pressure cooker

A cooker that makes tough meat and beans tender fast, replacing a stove-top pressure cooker.

Slow cooker

A simple pot that cooks stews and meat slowly while you are out.

Multi-cooker with air fry lid

A multi-cooker with extra lids for air frying, searing and baking, replacing many appliances.

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